Most full-time dietitians and nutritionists work a regular 40-hour week, although some work weekends. About 1 in 3 worked part time in 2006.
Source: Bureau of Labor Statistics, U.S. Department of Labor, Occupational Outlook Handbook, 2010-11 Edition
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Dietitian Working Conditions
Dietitians and nutritionists usually work in clean, well-lighted, and
well-ventilated areas. However, some work in hot, congested kitchens. Many
dietitians and nutritionists are on their feet for much of the workday.
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